Assessment of the impact of EU accession upon farms’ performance in the New Member States with special emphasis on the farm type - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Rapport (Rapport Technique) Année : 2011

Assessment of the impact of EU accession upon farms’ performance in the New Member States with special emphasis on the farm type

Résumé

The main purpose of this deliverable is to use technical efficiency scores obtained with three distinct methods, Stochastic Frontier Analysis (SFA), Data Envelopment Analysis (DEA), Operational Competitiveness Ranking Analysis (OCRA), based on national Farm Accountancy Data Network (FADN) data, in order to analyse the impact of European Union (EU) accession and the influence of farm classification, more precisely farm type, upon the performance on field crop and dairy farms in three New Member States (NMS), Bulgaria, Estonia and Hungary We provide theoretical and empirical evidence that farm classification is subject for empirical analysis, because using FADN and conceptual (e.g.Hill type) typology may result in considerably different farm structures. The main outcome of this research is that individual farms are not equivalent to family farms as usually assumed in previous research. We find that average size of individual farms is considerably higher than of family farms.
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Dates et versions

hal-02808597 , version 1 (06-06-2020)

Identifiants

  • HAL Id : hal-02808597 , version 1
  • PRODINRA : 266323

Citer

Zoltan Bakucs, Imre Fertő, József Fogarasi, Jozsef Toth, Laure Latruffe. Assessment of the impact of EU accession upon farms’ performance in the New Member States with special emphasis on the farm type. [Technical Report] FACEPA Deliverable No. D 5.3 – February 2011, Université Catholique de Louvain (UCLouvain); National Institute of Agricultural Economics; Johann Heinrich von Thünen Institute; Corvinus University of Budapest; Estonian University of Life Sciences; Ministry of Agriculture and Food; Lund University [Lund]; Wageningen University and Research Centre (WUR); Swedish Institute for Food and Agricultural Economics (SLI). 2011. ⟨hal-02808597⟩
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