Effects of Bacillus thuringiensis delta-endotoxins on the pea aphid, Acyrthosiphon pisum. - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Article Dans Une Revue Applied and Environmental Microbiology Année : 2009

Effects of Bacillus thuringiensis delta-endotoxins on the pea aphid, Acyrthosiphon pisum.

Résumé

Four Bacillus thuringiensis (Bt) delta-endotoxins, Cry3A, Cry4Aa, Cry11Aa, and Cyt1Aa, were found to exhibit low to moderate toxicity on the pea aphid, Acyrthosiphon pisum, in terms both of mortality and growth rate. Cry1Ab was essentially non-toxic except at high rates. To demonstrate these effects, we had to use exhaustive buffer-based controls.
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hal-00389492 , version 1 (29-05-2009)

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Manuel Porcar, Anne-Marie Grenier, Brian Federici, Yvan Rahbé. Effects of Bacillus thuringiensis delta-endotoxins on the pea aphid, Acyrthosiphon pisum.. Applied and Environmental Microbiology, 2009, 75 (14), pp.4897-4900. ⟨10.1128/AEM.00686-09⟩. ⟨hal-00389492⟩
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