Why climate change will not dramatically decrease viticultural suitability in main wine-producing areas by 2050. - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Article Dans Une Revue Proceedings of the National Academy of Sciences of the United States of America Année : 2013

Why climate change will not dramatically decrease viticultural suitability in main wine-producing areas by 2050.

Eric Duchêne
Benjamin Bois

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hal-00859237 , version 1 (06-09-2013)

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Cornelis van Leeuwen, Hans R. Schultz, Iñaki Garcia de Cortazar-Atauri, Eric Duchêne, Nathalie Ollat, et al.. Why climate change will not dramatically decrease viticultural suitability in main wine-producing areas by 2050.. Proceedings of the National Academy of Sciences of the United States of America, 2013, 110 (33), pp.E3051-E3052. ⟨10.1073/pnas.1307927110⟩. ⟨hal-00859237⟩
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