Performance, slaughter characteristics and meat quality of young bulls from Belgian Blue, Limousin and Aberdeen Angus breeds fattened with a sugar-beet pulp or a cereal-based diet - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Article Dans Une Revue Animal Science Année : 2006

Performance, slaughter characteristics and meat quality of young bulls from Belgian Blue, Limousin and Aberdeen Angus breeds fattened with a sugar-beet pulp or a cereal-based diet

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hal-02657960 , version 1 (30-05-2020)

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  • HAL Id : hal-02657960 , version 1
  • PRODINRA : 22873

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C. Cuvelier, J.F. Cabaraux, Isabelle Dufrasne, A. Clinquart, Jean-François J.-F. Hocquette, et al.. Performance, slaughter characteristics and meat quality of young bulls from Belgian Blue, Limousin and Aberdeen Angus breeds fattened with a sugar-beet pulp or a cereal-based diet. Animal Science, 2006, 82 (1), pp.125-132. ⟨hal-02657960⟩
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